Difficulty
Average Recipe
Prep Time
15 minutes
Cook Time
1 hour
Servings
4

Serve this anti-inflammatory detox salad as part of a balanced dinner or as a whole meal. Radicchio is a bitter "green" vegetable that helps to stimulate all aspects of digestion. It's especially helpful to serve bitter vegetables with animal proteins and fats to aid in digestion. 

Ingredients

Salad

2 medium beets cooked and chopped
1 heads radicchio chopped
¼ small red onions thinly sliced
¼ cups raw walnuts chopped
¼ cups cilantro chopped
4 medjool dates pitted and chopped

Dressing

¼ cups extra virgin olive oil
¼ cups grapefruit juice
1 tablespoons raw apple cider vinegar
½ teaspoons sea salt