Black Rice Salad with Pomegranate and Watercress

Marisa Dooley (author)
Side Dishes Mediterranean Holiday Recipe Rice Salads Whole Grain Dish
Black Rice Salad with Pomegranate and Watercress
Difficulty
Easy Recipe
Prep Time
10 minutes
Servings
4

This black rice salad is packed with antioxidants and comes together quickly. Serve it with roasted chicken or fish for a nourishing lunch.

Dressing

2 tablespoons pomegranate juice
½ teaspoons raw apple cider vinegar
1 cloves garlic crushed
1 pinches kosher salt
2 tablespoons extra virgin olive oil

Salad

3 cups cooked black rice
¼ red onions cut into half moons
¾ cups pomegranate arils
2 cups watercress

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